You want good steak ? Here You want good atmosphere? Here You want a chef that cooks with love and passion? HERE ‍

Ok.... A bit pricey... but EXCELLENT! Came here in. Whim... Beautiful restaurant with wine as far as the eye can see! Full bar, We each had the 4 course dining option, which included soup or salad, small meat course, large meat course, and dessert. Among the three of us we had excellent: - soup - salad - sausage - melted cheese - ceviche - steak - salmon - tres leches - churro And that was not even everything! Great experience ce and value for the money. Try it!

I came here on a weekday and dined at the bar with a friend. It was not very packed which I liked. I saw that there were some fairly priced lunch items so I decided to check out the lunch specials and decided to go with one of those. I ended up deciding on the $38 per person lunch ribeye. You get an appetizer and a desert with it. So I chose the ribeye, the empanada appetizer which was so delicious (but you only get one and it's good so get ready to get for the steak when it arrives). So the ribeye came out and it was cooked perfectly and juicy and the fat was rendered and melted in my mouth. It was amazing. I also paired with with some Malbec. They have a lot of Argentinian wines to choose from so a nice glass of red wine with my steak was divine. Then for desert, I chose the churros and they were perfect! I will be back again if not next week because it was so excellent that I'm already planning to return to try another lunch item off the menu.

Great food and top quality service. Definitely a great place to check out. They even had a piano player. Great ambience.

Wonderful date night! When my date and I arrived, we were greeted right away and the service was wonderful throughout the evening. We opted for the 4 course meal ($68 per person) and a glass of malbec. I ordered the ceviche, lentil soup, ribeye, and Tres leches. All was delicious, but that ribeye though - amazing! Thank you, Patagonia for a great date night!

Didn't expect much when we pulled up to this strip mall with very little cars present. It's beautiful inside and the bartender was welcoming as soon as we walked in. We tried the blood sausage, which is delicious, and the Argentinian short rib, which was a little chewy but the flavor was fantastic. I had a great Malbec from Argentina. Plenty of seating and parking.

We came in for Houston restaurant weeks lunch. Their Chimichurri was excellent! Lots of fresh parsley and garlic. The bread they served it with were great too. The chorizo sausage was juicy and cooked great. The empanada was small but flaky and flavorful. The mushroom sauce on my streak was creamy and well reduced to have a robust flavor, but the steak was well done when I orders medium rare. The salmon was good but not a highlight for us. Deserts were great! Service was very attentive and friendly. I would like to come back and try some more expensive cuts of their prime meats.

My wife and I stopped in for some steak, and it was amazing! We also had a couple of Martinis, which were some of the best I've had from a restaurant or bar. I have the venison chops - which I would definitely order again - and my wife ordered a ribeye, which was also delicious. The waiter gave great recommendations and the service was quick! We came in before the dinner crowd, so it was relatively quiet and mostly empty. We didn't need a reservation at that time, but if you're planning a visit during normal dinner hours, it's not a bad idea to have one.

This place is a gem! We were looking for a good place have early dinner and this popped up. We walked in right when they opened for dinner, hence the place was still pretty empty but it was packed by the time we finished. Our waiter was helped picked their most popular empanadas. We had spinach, beef, roquefort cheese, and chicken which were all delicious! They were very crisp on the outside, not too flaky and each fillings were tasty. Their Mandarin Almond Salad was also pretty good. The mixture of its citrus and sweetness with crunchiness of the nuts was perfect on every bite. And, of course, we had to try their Prime Mixed Parrilladas, all the meat were tender and cooked to our liking! lol

If you are looking to host a large party and craving Argentinian food, Patagonia is the perfect place! We reserved a table for 15 friends to celebrate a special birthday on a Friday evening and it felt very spacious. There is a grand piano at the entrance (I really wished there was a pianist that evening), a TV at the full bar area, and clean restrooms. And my favorite look of the restaurant were the beautiful floating light bulbs. It totally set the vibes for a wonderful evening. For food, we decided to order Fried Calamari with Pink Sauce as an appetizer and though tasty, it was a rather smaller portion. For the entree, we ordered the Argentinian Mixed Grilled Meat Platter and there were two platter options: 2 people or 4 people. The 4-person platter was plentiful! It included a grilled combination of entraña, short ribs, chorizos, morcillas, salchicha parrillera, molleja, and chicken. There was so much variety and so much flavor. Would definitely order it again! My only feedback to improve on would be service. I believe all of our friends' orders came out correctly, however it was very slow. There were several times when we had to follow up on our drink or food orders. Besides that, I also have to say every server was very respectful and nice to me and our friends, so I really appreciated that! Can't wait to return and hopefully there will be live music!